Prebiotics
Prebiotics as it relates to Gut microbiome in Health report: The FUT2 Gene: A Key Player in Gut Health
Prebiotics in the Gut Microbiome
Prebiotics are non-digestible fibers that serve as food for beneficial bacteria in the gut. They help promote the growth and activity of these good bacteria, which in turn can have numerous health benefits for the host.
When prebiotics are consumed, they pass through the upper gastrointestinal tract undigested and reach the colon where they are fermented by the gut microbiota. This fermentation process produces short-chain fatty acids (SCFAs) such as butyrate, acetate, and propionate, which have anti-inflammatory and metabolic benefits.
Some common sources of prebiotics include:
- Chicory root
- Dandelion greens
- Garlic
- Onions
- Leeks
- Asparagus
- Bananas
Consuming a diet rich in prebiotics can help support a healthy gut microbiome by promoting the growth of beneficial bacteria such as Bifidobacteria and Lactobacilli. This can lead to improved digestion, enhanced immune function, and reduced inflammation in the gut.
Overall, incorporating prebiotic-rich foods into your diet can be a simple yet effective way to support the health of your gut microbiome and promote overall well-being.
Supplements for Gut microbiome
Here are some dietary supplements related to the content in this report. Click the shopping cart to purchase the supplement from our partners.
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Probiotics
Supplements containing friendly bacteria like Lactobacillus or Bifidobacterium species can directly increase abundances of these beneficial microbes that are often deficient in NON-secretors.
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Prebiotics
Compounds like inulin, fructooligosaccharides (FOS) and galactooligosaccharides act as "fertilizers" to promote the growth of good bacteria in the gut. This may help compensate for the reduced carbohydrates available with FUT2 issues.
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Curcumin
The active compound in turmeric has anti-inflammatory properties. By regulating inflammatory pathways, curcumin may help counteract damage from pro-inflammatory microbes that can accumulate in NON-secretors.
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Slippery Elm
The mucilaginous fiber in slippery elm can coat and soothe the intestinal lining, potentially shielding from inflammation or leakage that may be more likely with FUT2-related microbial imbalances.
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Marshmallow Root
Similar to slippery elm, marshmallow root contains mucilaginous substances that can adhere to the gut barrier and provide protection from inflammatory compounds.
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Licorice Root
Glycyrrhizin and other compounds in licorice root have cortisol-mimicking effects to dampen inflammation. This may reduce systemic effects of gut-based inflammation worsened by FUT2 issues.
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Deglycyrrhizinated Licorice (DGL)
Unlike regular licorice root, DGL has the glycyrrhizin compound removed to avoid potential side effects. It retains gut-soothing potential without effects on blood pressure or potassium levels.
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Peppermint Oil
Menthol and other bioactive components in peppermint oil have antispasmodic effects on gut smooth muscle. This can help relieve intestinal cramping or irritation linked to inflammation and infection risk in NON-secretors.
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